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Tumwesigire, S.

Fruit and vegetable intake and mental health among family caregivers of people with dementia in Uganda

Background: Consumption of fruits and vegetables is correlated with improved mental wellbeing. Although this growing body of research has been recognized by researchers and clinicians in high-income countries, fewer studies examining this relationship have been conducted in low- and middle-income settings. Objectives: In this study, we sought to estimate the association between fruit and vegetable intake and symptoms of depression and anxiety.

Fri, 09/02/2022 - 12:05